Preheat oven to 350˚F. Cook Ferrara Jumbo Shells per package instructions. While pasta cooks, combine cheeses, egg, salt, pepper and parsley. Coat bottom of baking dish or pan
with 1 cup pasta sauce and set aside. Using a tablespoon, carefully stuff shells with
cheese mixture.
Place stuffed shells in baking dish on top of sauce, then generously coat with remaining sauce. Cover with aluminum foil and bake
for 25 minutes.