De Cecco
Bucatini
16 oz. (453 g)

Bucatini are originally from Naples and are long strands of pasta with a round pierced section. This versatile pasta cut is suitable for bacon tomato-based sauce, butter, meat, cheese and egg- based sauces. Excellent also with vegetable- based sauces made with tomato, peppers, aubergines, olives and capers.